HTS2018: Food and Society

3 Credits

Survey of the complex social web of identity, culture, politics, economics, history, and power behind food systems in the U.S. and globally.

Requisites

All Instructors

GPA: 3.71Most Common: A (74.7%)

This total includes data from semesters with unknown instructors

99 students
WSFDCBA


  • Vince Kim

    Website Lead

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